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Lean Cuisine
Balanced Serve Chicken & Vegetable Risotto
Lean Cuisine
Balanced Serve Chicken & Vegetable Risotto
Cals
304
Fat
4.5 g
Carbs
46.2 g
Prot
17.4 g
There are 304 calories in 1 serving (300 g) of Lean Cuisine Balanced Serve Chicken & Vegetable Risotto.
Nutrition Facts
Serving Size
1 serving (300 g)
per serve
Energy
1272 kj
304 kcal
Protein
17.40g
Fat
4.50g
Carbohydrates
46.20g
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Last updated
23 Dec 11 12:25 AM
Source
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Australia