Fat in Eggs

Nutritional information for a variety of types and serving sizes of Eggs is shown below.

Popular types of Eggs

Egg
Trans(g) Mono(g) Poly(g) Sat(g) Total Fats(g)
1 large - 1.91 0.68 1.55 4.97
100 g - 3.81 1.36 3.10 9.94
Egg White
Trans(g) Mono(g) Poly(g) Sat(g) Total Fats(g)
1 large - - - - 0.06
100 g - - - - 0.17
Boiled Egg
Trans(g) Mono(g) Poly(g) Sat(g) Total Fats(g)
1 large - 2.03 0.70 1.63 5.28
100 g - 4.06 1.41 3.25 10.57

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