Pork Roast | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
1 thin slice (approx 11 cm x 6.5 cm x 0.3 cm) | - | 1.36 | 0.25 | 1.12 | 3.06 |
100 g | - | 6.48 | 1.21 | 5.35 | 14.59 |
Pork Roast (Lean Only Eaten) | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
100 g | - | 4.29 | 0.76 | 3.49 | 9.57 |
Loin Pork Roast | |||||
Trans(g) | Mono(g) | Poly(g) | Sat(g) | Total Fats(g) | |
100 g | - | 6.48 | 1.21 | 5.35 | 14.59 |