Apricot (Cooked or Canned)

Common serving sizes
Cals
210
Fat
0.2 g
Carbs
54.32 g
Prot
1.34 g
There are 210 calories in 1 cup of halves of Apricots (Cooked or Canned).
Nutrition Facts
Serving Size
1 cup of halves
per serve
Energy
879 kj
210 kcal
Protein
1.34g
Fat
0.2g
Saturated Fat
0.013g
Polyunsaturated Fat
0.038g
Monounsaturated Fat
0.083g
Cholesterol
0mg
Carbohydrates
54.32g
Sugar
50.27g
Fibre
4g
Sodium
10mg
Potassium
354mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Apricots

Related types of Fruit

See also