Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten)

Common serving sizes
Cals
65
Fat
3.32 g
Carbs
2.37 g
Prot
6.12 g
There are 65 calories in 1 ounce, with bone (yield after bone removed) Baked or Fried Coated Chicken Breast with Skin (Skin/Coating Eaten).
Nutrition Facts
Serving Size
1 oz, with bone (yield after bone removed)
per serve
Energy
273 kj
65 kcal
Protein
6.12g
Fat
3.32g
Saturated Fat
0.761g
Polyunsaturated Fat
0.905g
Monounsaturated Fat
1.381g
Cholesterol
18mg
Carbohydrates
2.37g
Sugar
0.06g
Fibre
0.1g
Sodium
71mg
Potassium
54mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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See also