Nutrition Facts
Serving Size
1 small (yield after cooking, bone removed)
Energy
1613 kj
386 kcal
Protein
41.75g
Fat
22.97g
Saturated Fat
8.992g
Polyunsaturated Fat
0.856g
Monounsaturated Fat
9.608g
Cholesterol
125mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
571mg
Potassium
467mg