Chicken Dark Meat and Skin (Roasted, Cooked)

Common serving sizes
Cals
423
Fat
26.35 g
Carbs
0 g
Prot
43.37 g
There are 423 calories in a 1/2 chicken, bone removed of Chicken Dark Meat and Skin (Roasted, Cooked).
Nutrition Facts
Serving Size
1/2 chicken, bone removed
per serve
Energy
1768 kj
423 kcal
Protein
43.37g
Fat
26.35g
Saturated Fat
7.298g
Polyunsaturated Fat
5.828g
Monounsaturated Fat
10.337g
Cholesterol
152mg
Carbohydrates
0g
Fibre
0g
Sodium
145mg
Potassium
367mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Chicken

Related types of Chicken

See also