Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
1587 kj
379 kcal
Protein
26.7g
Fat
29.34g
Saturated Fat
8.416g
Polyunsaturated Fat
6.336g
Monounsaturated Fat
12.24g
Cholesterol
130mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
117mg
Potassium
285mg