Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
133 kj
32 kcal
Protein
4.54g
Fat
1.26g
Saturated Fat
0.385g
Polyunsaturated Fat
0.315g
Monounsaturated Fat
0.32g
Cholesterol
59mg
Carbohydrates
0.28g
Fibre
0g
Sodium
19mg
Potassium
57mg