Nutrition Facts
Serving Size
1 large (yield after cooking, bone and skin removed)
Energy
1012 kj
242 kcal
Protein
34.3g
Fat
10.7g
Saturated Fat
2.907g
Polyunsaturated Fat
2.501g
Monounsaturated Fat
3.871g
Cholesterol
119mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
529mg
Potassium
307mg