Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
487 kj
116 kcal
Protein
15.89g
Fat
5.22g
Saturated Fat
1.394g
Polyunsaturated Fat
1.243g
Monounsaturated Fat
1.921g
Cholesterol
55mg
Carbohydrates
0.36g
Fibre
0g
Sodium
54mg
Potassium
142mg