Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
456 kj
109 kcal
Protein
15.41g
Fat
4.81g
Saturated Fat
1.305g
Polyunsaturated Fat
1.123g
Monounsaturated Fat
1.738g
Cholesterol
54mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
52mg
Potassium
138mg