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Chicken Light Meat and Skin (Stewed, Cooked)
Chicken Light Meat and Skin (Stewed, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
100 g
1/2 chicken, bone removed
1 lb
Cals
912
Fat
45.22 g
Carbs
0 g
Prot
118.57 g
There are 912 calories in 1 pound of Chicken Light Meat and Skin (Stewed, Cooked).
Nutrition Facts
Serving Size
1 lb
per serve
Energy
3815 kj
912 kcal
Protein
118.57g
Fat
45.22g
Saturated Fat
12.701g
Polyunsaturated Fat
9.616g
Monounsaturated Fat
17.781g
Cholesterol
336mg
Carbohydrates
0g
Fibre
0g
Sodium
286mg
Potassium
758mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
181
100 g
201
1/2 chicken, bone removed
302
1 lb
912
Related types of Chicken
Chicken
Chicken Thigh
Chicken Drumstick
Chicken (Skin Not Eaten)
Chicken Breast
Chicken Wing
View More Chicken Nutritional Info
See also
Chicken Light Meat (Stewed, Cooked)
Chicken Breast Meat and Skin (Stewed, Cooked)
Chicken Wing Meat and Skin (Stewed, Cooked)
Chicken Light Meat (Stewing, Stewed, Cooked)
Chicken Meat and Skin (Stewed, Cooked)
View More
Australia