Chicken Meat (Stewing, Stewed, Cooked)

Common serving sizes
Cals
325
Fat
16.29 g
Carbs
0 g
Prot
41.68 g
There are 325 calories in 1 unit of Chicken Meat (Stewing, Stewed, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
per serve
Energy
1359 kj
325 kcal
Protein
41.68g
Fat
16.29g
Saturated Fat
4.247g
Polyunsaturated Fat
3.877g
Monounsaturated Fat
5.548g
Cholesterol
114mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
107mg
Potassium
277mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Chicken

See also