There are 100 calories in 1 unit of Chicken Thigh Meat and Skin (Floured, Fried, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
417 kj
100 kcal
Protein
10.16g
Fat
5.69g
Saturated Fat
1.554g
Polyunsaturated Fat
1.296g
Monounsaturated Fat
2.231g
Cholesterol
37mg
Carbohydrates
1.21g
Fibre
0g
Sodium
33mg
Potassium
90mg