Chicken Thigh Meat and Skin (Floured, Fried, Cooked)

Common serving sizes
Cals
100
Fat
5.69 g
Carbs
1.21 g
Prot
10.16 g
There are 100 calories in 1 unit of Chicken Thigh Meat and Skin (Floured, Fried, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
per serve
Energy
417 kj
100 kcal
Protein
10.16g
Fat
5.69g
Saturated Fat
1.554g
Polyunsaturated Fat
1.296g
Monounsaturated Fat
2.231g
Cholesterol
37mg
Carbohydrates
1.21g
Fibre
0g
Sodium
33mg
Potassium
90mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Fried Chicken

Related types of Chicken Thighs

Other related foods

See also