Chicken Thigh Meat

Common serving sizes
Cals
49
Fat
1.6 g
Carbs
0 g
Prot
8.06 g
There are 49 calories in 1 thigh, bone and skin removed (yield from 450 gram ready-to-cook chicken) of Chicken Thigh Meat.
Nutrition Facts
Serving Size
1 thigh, bone and skin removed (yield from 450 g ready-to-cook chicken)
per serve
Energy
204 kj
49 kcal
Protein
8.06g
Fat
1.6g
Saturated Fat
0.41g
Trans Fat
0.043g
Polyunsaturated Fat
0.398g
Monounsaturated Fat
0.496g
Cholesterol
34mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
35mg
Potassium
95mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Chicken Thighs

Related types of Chicken

See also