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Chicken Wing Meat (Stewed, Cooked)
Chicken Wing Meat (Stewed, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
1 wing, bone and skin removed
100 g
1 cup of chopped or diced
1 lb
Cals
25
Fat
1.01 g
Carbs
0 g
Prot
3.81 g
There are 25 calories in 1 unit of Chicken Wing Meat (Stewed, Cooked).
Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
per serve
Energy
106 kj
25 kcal
Protein
3.81g
Fat
1.01g
Saturated Fat
0.28g
Polyunsaturated Fat
0.22g
Monounsaturated Fat
0.323g
Cholesterol
10mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
10mg
Potassium
21mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
25
1 wing, bone and skin removed
43
100 g
181
1 cup of chopped or diced
253
1 lb
821
Related types of Chicken Wings
Roasted Grilled or Baked Chicken Wing (Skin Eaten)
Chicken Wing (Skin Not Eaten)
Chicken Wing Meat and Skin (Roasted, Cooked)
Chicken Wing Meat and Skin
Chicken Wing
Fried Chicken Wing No Coating (Skin Eaten)
View More Chicken Wings Nutritional Info
Related types of Chicken
Chicken (Skin Not Eaten)
Chicken Drumstick
Chicken Breast
Chicken Thigh
Chicken
View More Chicken Nutritional Info
See also
Chicken Wing Meat and Skin (Stewed, Cooked)
Chicken Wing Meat (Roasted, Cooked)
Chicken Drumstick Meat (Stewed, Cooked)
Chicken Dark Meat (Stewed, Cooked)
Chicken Breast Meat (Stewed, Cooked)
View More
Australia