Cooked Carrots
Common serving sizes
Cals
82
Fat
3.74 g
Carbs
12.07 g
Prot
1.12 g
There are 82 calories in 1 cup of sliced Cooked Carrots.
Nutrition Facts
Serving Size: 1 cup of sliced
 
per serve
Kilojoules 343.088 kj
Calories 82 kcal
Protein 1.12 g
Fat 3.74 g
  Saturated Fat 0.707 g
  Polyunsaturated Fat 1.174 g
  Monounsaturated Fat 1.652 g
Cholesterol 0 mg
Carbohydrate 12.07 g
  Sugar 5.03 g
Fibre 4.4 g
Sodium 462 mg
Potassium 343 mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
Related types of Carrots
Related types of Vegetables
See also