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Cooked Carrots (Fat Added in Cooking)
Cooked Carrots (Fat Added in Cooking)
Common serving sizes
1 slice
1 small (14.5 cm long or less)
1 medium (15 cm - 18 cm long)
1 large (18.5 cm - 22 cm long)
1 serving (76 g)
100 g
1 cup of sliced
Cals
82
Fat
3.74 g
Carbs
12.07 g
Prot
1.12 g
There are 82 calories in 1 cup of sliced Cooked Carrots (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup of sliced
per serve
Energy
341 kj
82 kcal
Protein
1.12g
Fat
3.74g
Saturated Fat
0.707g
Polyunsaturated Fat
1.174g
Monounsaturated Fat
1.652g
Cholesterol
0mg
Carbohydrates
12.07g
Sugar
5.03g
Fibre
4.4g
Sodium
462mg
Potassium
343mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 slice
2
1 small
(14.5 cm long or less)
26
1 medium
(15 cm - 18 cm long)
31
1 large
(18.5 cm - 22 cm long)
37
1 serving
(76 g)
41
100 g
54
1 cup of sliced
82
Related types of Carrots
Cooked Carrots (from Canned)
Baby Carrots
Carrots (Solids and Liquids, Canned)
Carrots
Cooked Carrots
Low Sodium Carrots (Canned)
View More Carrots Nutritional Info
Related types of Vegetables
Lettuce
Onions
Red Tomatoes
Mushrooms
Spinach
View More Vegetables Nutritional Info
See also
Cooked Carrots (Fat Not Added in Cooking)
Cooked Carrots (from Frozen, Fat Not Added in Cooking)
Cooked Carrots (from Fresh, Fat Not Added in Cooking)
Cooked Carrots (from Canned, Fat Not Added in Cooking)
Cooked Carrots (from Canned, Fat Added in Cooking)
View More
Australia