There are 158 calories in 1 ounce, dry, yield after cooking of Cooked Mung Beans (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 oz, dry, yield after cooking
Energy
661 kj
158 kcal
Protein
6.63g
Fat
7.26g
Saturated Fat
0.974g
Polyunsaturated Fat
3.527g
Monounsaturated Fat
2.39g
Cholesterol
0mg
Carbohydrates
17.4g
Sugar
1.83g
Fibre
4.6g
Sodium
199mg
Potassium
243mg