Cooked Vegetables (Fat Added in Cooking)

Common serving sizes
Cals
147
Fat
3.86 g
Carbs
23.19 g
Prot
5.06 g
There are 147 calories in 1 cup of Cooked Vegetables (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup
per serve
Energy
617 kj
147 kcal
Protein
5.06g
Fat
3.86g
Saturated Fat
0.728g
Polyunsaturated Fat
1.179g
Monounsaturated Fat
1.713g
Cholesterol
0mg
Carbohydrates
23.19g
Sugar
5.57g
Fibre
7.8g
Sodium
453mg
Potassium
298mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Vegetables

See also