Duck Meat and Skin
Common serving sizes
Cals
404
Fat
39.34 g
Carbs
0 g
Prot
11.49 g
There are 404 calories in 100 grams of Duck Meat and Skin.
Nutrition Facts
Serving Size
100 g
per serve
Energy
1690 kj
404 kcal
Protein
11.49g
Fat
39.34g
Saturated Fat
13.22g
Polyunsaturated Fat
5.08g
Monounsaturated Fat
18.69g
Cholesterol
76mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
63mg
Potassium
209mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
Related types of Duck
See also