Egg Whole (Dried, Flakes, Glucose Reduced)

Common serving sizes
Cals
797
Fat
0.09 g
Carbs
9.47 g
Prot
174.61 g
There are 797 calories in a 1/2 pound of Egg Whole (Dried, Flakes, Glucose Reduced).
Nutrition Facts
Serving Size
1/2 lb
per serve
Energy
3334 kj
797 kcal
Protein
174.61g
Fat
0.09g
Saturated Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
Carbohydrates
9.47g
Sugar
9.47g
Fibre
0g
Sodium
2624mg
Potassium
2365mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Eggs

See also