Nutrition Facts
Serving Size
2 servings (14 g per serve)
Energy
999 kj
239 kcal
Protein
0g
Fat
27g
Saturated Fat
3.728g
Polyunsaturated Fat
2.841g
Monounsaturated Fat
19.699g
Cholesterol
0mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
1mg
Potassium
0mg