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Goose Meat and Skin
Goose Meat and Skin
Common serving sizes
100 g
1 unit (yield from 450 g ready-to-cook goose)
1 lb
1/2 goose
Cals
4893
Fat
443.45 g
Carbs
0 g
Prot
209.19 g
There are 4893 calories in a 1/2 goose of Goose Meat and Skin.
Nutrition Facts
Serving Size
1/2 goose
per serve
Energy
20474 kj
4893 kcal
Protein
209.19g
Fat
443.45g
Saturated Fat
128.998g
Polyunsaturated Fat
49.594g
Monounsaturated Fat
234.386g
Cholesterol
1055mg
Carbohydrates
0g
Fibre
0g
Sodium
963mg
Potassium
4063mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
371
1 unit
(yield from 450 g ready-to-cook goose)
1187
1 lb
1683
1/2 goose
4893
Related types of Chicken
Chicken Wing
Chicken Breast
Chicken Drumstick
Chicken
Chicken (Skin Not Eaten)
Chicken Thigh
View More Chicken Nutritional Info
See also
Goose Meat
Goose Liver
Goose Fat
Goose Egg
Chicken Meat and Skin
View More
Australia