Nutrition Facts
Serving Size
1 medium (140 g, with bone, raw) (yield after cooking, bone and fat removed)
Energy
555 kj
133 kcal
Protein
18.44g
Fat
5.98g
Saturated Fat
2.14g
Polyunsaturated Fat
0.393g
Monounsaturated Fat
2.619g
Cholesterol
58mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
252mg
Potassium
231mg