Macaroni (Fat Added in Cooking)

Common serving sizes
Cals
146
Fat
3.26 g
Carbs
24.09 g
Prot
4.53 g
There are 146 calories in 1 ounce, dry, yields of Macaroni (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 oz, dry, yields
per serve
Energy
610 kj
146 kcal
Protein
4.53g
Fat
3.26g
Saturated Fat
0.457g
Polyunsaturated Fat
1.495g
Monounsaturated Fat
0.957g
Cholesterol
0mg
Carbohydrates
24.09g
Sugar
0.44g
Fibre
1.4g
Sodium
163mg
Potassium
35mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Macaroni

Related types of Pasta

See also