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Macaroni (Fat Added in Cooking)
Macaroni (Fat Added in Cooking)
Common serving sizes
1 piece
1 jumbo shell, cooked
1 lasagna noodle, cooked
1 oz, dry, yields
100 g
1 cup of cooked
1 serving (145 g)
1 cup, dry, yields
Cals
103
Fat
2.29 g
Carbs
16.95 g
Prot
3.19 g
There are 103 calories in 1 lasagna noodle, cooked of Macaroni (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 lasagna noodle, cooked
per serve
Energy
429 kj
103 kcal
Protein
3.19g
Fat
2.29g
Saturated Fat
0.321g
Polyunsaturated Fat
1.052g
Monounsaturated Fat
0.674g
Cholesterol
0mg
Carbohydrates
16.95g
Sugar
0.31g
Fibre
1g
Sodium
115mg
Potassium
25mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 piece
4
1 jumbo shell, cooked
43
1 lasagna noodle, cooked
103
1 oz, dry, yields
146
100 g
180
1 cup of cooked
261
1 serving
(145 g)
261
1 cup, dry, yields
662
Related types of Macaroni
Macaroni or Noodles with Cheese
Creamed Macaroni
Vegetable Macaroni
Whole Wheat Macaroni
Spinach Macaroni
Macaroni
View More Macaroni Nutritional Info
Related types of Pasta
Pasta with Meat Sauce
Meatless Pasta with Tomato Sauce
Lasagna with Meat
Whole Wheat Spaghetti
Spaghetti
View More Pasta Nutritional Info
See also
Macaroni (Fat Not Added in Cooking)
Vegetable Macaroni (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
Vegetable Macaroni (Fat Not Added in Cooking)
Spinach Macaroni (Fat Added in Cooking)
View More
Australia