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Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked)
Common serving sizes
1 serving (51 g)
100 g
1 large round
1 large square
Cals
458
Fat
10.74 g
Carbs
77.51 g
Prot
11.34 g
There are 458 calories in 1 large round of Oriental Pastry (made with Bean Paste and Salted Egg Yolk Filling, Baked).
Nutrition Facts
Serving Size
1 large round
per serve
Energy
1917 kj
458 kcal
Protein
11.34g
Fat
10.74g
Saturated Fat
3.113g
Polyunsaturated Fat
2.959g
Monounsaturated Fat
3.918g
Cholesterol
342mg
Carbohydrates
77.51g
Sugar
41.5g
Fibre
3g
Sodium
741mg
Potassium
156mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 serving
(51 g)
169
100 g
332
1 large round
458
1 large square
677
Related types of Pastries
Cinnamon Danish Pastry
Danish Pastry with Fruit
Cheese Danish Pastry
Breakfast Pastry
Danish Pastry
Puff Pastry
View More Pastries Nutritional Info
See also
Salted Potato Chips (Salted, Fat Free)
Tomato Paste (with Salt Added)
Oriental Radishes (with Salt, Drained, Cooked, Boiled)
Almond Nut Paste
Yardlong Bean
View More
Australia