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Pheasant (Cooked)
Pheasant (Cooked)
Common serving sizes
100 g
1 cup of chopped or diced
1 lb
Cals
346
Fat
16.94 g
Carbs
0 g
Prot
45.36 g
There are 346 calories in 1 cup of chopped or diced Pheasant (Cooked).
Nutrition Facts
Serving Size
1 cup of chopped or diced
per serve
Energy
1447 kj
346 kcal
Protein
45.36g
Fat
16.94g
Saturated Fat
4.924g
Polyunsaturated Fat
2.152g
Monounsaturated Fat
7.878g
Cholesterol
125mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
60mg
Potassium
379mg
Last updated
04 Feb 08 05:08 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
100 g
247
1 cup of chopped or diced
346
1 lb
1120
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See also
Pheasant
Pheasant Meat
Pheasant Breast Meat
Pheasant Leg Meat
Couscous (Cooked)
View More
Australia