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Rice (Fat Added in Cooking)
Rice (Fat Added in Cooking)
Common serving sizes
1 oz, dry, yields
100 g
1 serving (109 g)
1 cup of cooked
1 cup, dry, yields
Cals
236
Fat
4.14 g
Carbs
44.27 g
Prot
4.22 g
There are 236 calories in 1 cup of cooked Rice (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup of cooked
per serve
Energy
989 kj
236 kcal
Protein
4.22g
Fat
4.14g
Saturated Fat
0.815g
Polyunsaturated Fat
1.203g
Monounsaturated Fat
1.884g
Cholesterol
0mg
Carbohydrates
44.27g
Sugar
0.08g
Fibre
0.7g
Sodium
610mg
Potassium
55mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
126
100 g
145
1 serving
(109 g)
158
1 cup of cooked
236
1 cup, dry, yields
829
Related types of Rice
White Rice
White Rice (Medium-Grain, Cooked)
Brown Rice
White Rice (Short-Grain, Cooked)
Instant Brown Rice
Instant White Rice
View More Rice Nutritional Info
See also
Brown Rice (Fat Added in Cooking)
Yellow Rice (Fat Not Added in Cooking)
Yellow Rice (Fat Added in Cooking)
Instant Brown Rice (Fat Added in Cooking)
Cream of Rice (Fat Added in Cooking)
View More
Australia