Turkey Dark Meat and Skin (Cooked, Roasted)

Common serving sizes
Cals
309
Fat
16.16 g
Carbs
0 g
Prot
38.49 g
There are 309 calories in 1 cup of chopped or diced Turkey Dark Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size
1 cup of chopped or diced
per serve
Energy
1295 kj
309 kcal
Protein
38.49g
Fat
16.16g
Saturated Fat
4.886g
Polyunsaturated Fat
4.326g
Monounsaturated Fat
5.11g
Cholesterol
125mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
106mg
Potassium
384mg
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Roast Turkey

Related types of Turkey

See also