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Lean Cuisine
Beef in Red Wine Sauce with Garlic Mash
Lean Cuisine
Beef in Red Wine Sauce with Garlic Mash
Cals
238
Fat
7 g
Carbs
30.5 g
Prot
11.2 g
There are 238 calories in 1 serving (280 g) of Lean Cuisine Beef in Red Wine Sauce with Garlic Mash.
Nutrition Facts
Serving Size
1 serving (280 g)
per serve
Energy
996 kj
238 kcal
Protein
11.20g
Fat
7.00g
Saturated Fat
1.100g
Polyunsaturated Fat
1.400g
Monounsaturated Fat
3.600g
Cholesterol
25mg
Carbohydrates
30.50g
Sugar
6.40g
Fibre
5.6g
Sodium
680mg
Potassium
217mg
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Last updated
04 May 23 01:14 AM
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Australia