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"Spaghetti with Meat Sauce (Entree)"

321 to 330 of 1000
Meat with Tomato-Based Sauce (Mixture) per 1 cup - Calories: 364kcal \| Fat: 17.78g \| Carbs: 15.69g \| Prot: 32.92g Other sizes: 1 serving - 273kcal, 100 g - 146kcal, more... Similar
Spaghetti Bolognese (Entree) (Fasta Pasta) per 1 serving - Calories: 810kcal \| Fat: 15.00g \| Carbs: 118.00g \| Prot: 44.30g Similar
Chicken Back Meat and Skin (Floured, Fried, Cooked) per 1/2 back, bone removed - Calories: 238kcal \| Fat: 14.93g \| Carbs: 4.68g \| Prot: 20.01g Other sizes: 1 unit - 146kcal, 1 lb - 1501kcal, 100 g - 331kcal, more... Similar
Chicken Drumstick Meat and Skin (Battered, Fried, Cooked) per 1 drumstick, bone removed - Calories: 193kcal \| Fat: 11.34g \| Carbs: 5.96g \| Prot: 15.80g Other sizes: 1 unit - 115kcal, 1 lb - 1216kcal, 100 g - 268kcal, more... Similar
Chicken Drumstick Meat and Skin (Floured, Fried, Cooked) per 1 drumstick, bone removed - Calories: 120kcal \| Fat: 6.72g \| Carbs: 0.80g \| Prot: 13.21g Other sizes: 1 unit - 71kcal, 100 g - 245kcal, more... Similar
Chicken Wing Meat and Skin (Floured, Fried, Cooked) per 1 wing, bone removed - Calories: 103kcal \| Fat: 7.09g \| Carbs: 0.76g \| Prot: 8.36g Other sizes: 1 unit - 61kcal, 1 lb - 1456kcal, 100 g - 321kcal, more... Similar
Turkey Breast Meat and Skin (Pre-Basted, Cooked, Roasted) per 100 g - Calories: 126kcal \| Fat: 3.46g \| Carbs: 0.0g \| Prot: 22.16g Other sizes: 1/2 breast, bone removed - 1089kcal, 1 lb - 572kcal, more... Similar
Turkey Light or Dark Meat (with Skin, Bone Removed, Smoked, Cooked) per 1 oz, boneless - Calories: 59kcal \| Fat: 2.75g \| Carbs: 0.00g \| Prot: 7.97g Other sizes: 1 medium slice - 58kcal, 1 thick slice - 87kcal, 1 lb - 943kcal, more... Similar
Baked Beans with Pork and Tomato Sauce (Canned) per 1 cup - Calories: 238kcal \| Fat: 2.35g \| Carbs: 47.29g \| Prot: 13.03g Other sizes: 1 tbsp - 15kcal, 100 g - 94kcal, more... Similar
Baked Beans with Pork and Sweet Sauce (Canned) per 1 cup - Calories: 283kcal \| Fat: 3.64g \| Carbs: 53.43g \| Prot: 13.38g Similar
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