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"Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted) "

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Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked without Skin, Braised) per 1 leg, bone and skin removed - Calories: 134kcal \| Fat: 4.47g \| Carbs: 0.00g \| Prot: 21.82g Other sizes: 1 cup chopped or diced, cooked - 310kcal, 1 unit - 62kcal, 1 lb - 807kcal, more... Similar
Duck Leg Meat and Skin (Young Duckling, Bone In, Cooked, Roasted) per 100 g - Calories: 217kcal \| Fat: 11.4g \| Carbs: 0.0g \| Prot: 26.75g Similar
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked, Roasted) per 100 g - Calories: 202kcal \| Fat: 10.85g \| Carbs: 0.0g \| Prot: 24.5g Similar
Turkey Leg Meat and Skin (Young Turkey) per 100 g - Calories: 118kcal \| Fat: 3.57g \| Carbs: 0.0g \| Prot: 20.13g Other sizes: 1 unit - 117kcal, 1 leg, bone removed - 412kcal, 1 lb - 535kcal, more... Similar
Turkey Leg Meat and Skin (Young Hen) per 1 unit - Calories: 159kcal \| Fat: 7.88g \| Carbs: 0.00g \| Prot: 20.43g Other sizes: 1 leg, bone removed - 991kcal, 1 lb - 685kcal, 100 g - 151kcal, more... Similar
Turkey Leg Meat and Skin (Young Tom) per 1 unit - Calories: 151kcal \| Fat: 6.78g \| Carbs: 0.00g \| Prot: 20.91g Other sizes: 1 leg, bone removed - 1740kcal, 1 lb - 640kcal, 100 g - 141kcal, more... Similar
Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked without Skin, Grilled) per 100 g - Calories: 140kcal \| Fat: 2.5g \| Carbs: 0.0g \| Prot: 27.6g Other sizes: 1 cup of chopped or diced - 244kcal, 1 unit - 62kcal, 1/2 breast, bone and skin removed - 133kcal, more... Similar
Duck Meat and Skin per 100 g - Calories: 404kcal \| Fat: 39.34g \| Carbs: 0.0g \| Prot: 11.49g Similar
Chicken Leg Meat and Skin per 1 leg, bone removed - Calories: 312kcal \| Fat: 20.24g \| Carbs: 0.00g \| Prot: 30.31g Similar
Turkey Leg Meat and Skin per 100 g - Calories: 144kcal \| Fat: 6.72g \| Carbs: 0.0g \| Prot: 19.54g Other sizes: 1 unit - 151kcal, 1 leg, bone removed - 1175kcal, 1 lb - 653kcal, more... Similar
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