Yields | Preparation Time | Cooking Time |
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3 | 3 mins | 2 mins |
1. | Melt butter in a mug and transfer it to a bowl. |
2. | Add flour, baking powder and eggs mix to a batter. Make sure there are no lumps. |
3. | Cook in the microwave for 1.5 to 2 minutes. |
There are 182 calories in 1 serving of Cup Bread.
Calorie Breakdown: 75% fat, 6% carbs, 18% prot.
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