Yields | Preparation Time | Cooking Time |
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30 | 10 mins | - |
1. | Line a tray/s with aluminum foil or baking paper - make sure the tray/s will fit into the fridge. |
2. | In a microwave-proof bowl, melt the chocolate & peanut butter (I personally prefer to use 3 tablespoons of peanut butter) together in the microwave. Check frequently to make sure it doesn't burn. |
3. | Add all of the fried noodles to the chocolate & peanut butter mix. Stir, coating all of the noodles in the mixture. |
4. | Place heaped spoonful onto the prepared tray. |
5. | Can be kept in a sealed container in the fridge for up to 2 weeks! |
There are 59 calories in 1 serving of Chocolate Spiders.
Calorie Breakdown: 67% fat, 24% carbs, 9% prot.
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