Yields | Preparation Time | Cooking Time |
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2 | 10 mins | - |
1. | Chop cabbage, fresh parsley, basil leaves, and greens (any greens will work). Chop fine. |
2. | In a small glass bowl add your lime juice (note: it needs to be fresh here, no juice concentrate), extra virgin olive oil, 6mm thick slice of blue cheese and a generous teaspoon of good quality French mustard. Mix thoroughly with a fork until the dressing is creamy and blended. |
3. | Toss the sauce into the slaw well, get it right into every section of the leaves. |
4. | Serve! Amazing super flavourful way to eat your greens. |
There are 424 calories in 1 serving of Keto Slaw with French Mustard + Dressing.
Calorie Breakdown: 83% fat, 6% carbs, 11% prot.
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