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Radish
Radish
Common serving sizes
1 small
1 medium (2 cm - 2.5 cm dia)
1 large (2.5 cm - 3 cm dia)
1 serving (58 g)
100 g
1 cup of slices
Cals
19
Fat
0.12 g
Carbs
3.94 g
Prot
0.79 g
There are 19 calories in 1 cup of slices of Radish.
Nutrition Facts
Serving Size
1 cup of slices
per serve
Energy
78 kj
19 kcal
Protein
0.79g
Fat
0.12g
Saturated Fat
0.035g
Polyunsaturated Fat
0.052g
Monounsaturated Fat
0.02g
Cholesterol
0mg
Carbohydrates
3.94g
Sugar
2.46g
Fibre
1.9g
Sodium
45mg
Potassium
270mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 small
-
1 medium
(2 cm - 2.5 cm dia)
1
1 large
(2.5 cm - 3 cm dia)
1
1 serving
(58 g)
7
100 g
16
1 cup of slices
19
Related types of Radishes
Oriental Radishes
Dried Oriental Radishes
White Icicle Radishes
Cooked Japanese (Daikon) Radish (Fat Not Added in Cooking)
Radishes
View More Radishes Nutritional Info
Related types of Vegetables
Mushrooms
Lettuce
Red Tomatoes
Spinach
Carrots
Onions
View More Vegetables Nutritional Info
See also
Fishbowl Radish - Single Serve
Fishbowl Radish - Double Serve
Cooked Japanese (Daikon) Radish (Fat Added in Cooking)
Radish Salad
Radish Seeds (Sprouted)
View More
Australia