There are 243 calories in 1 neck, bone and skin removed of Turkey Neck Meat.
Nutrition Facts
Serving Size
1 neck, bone and skin removed
Energy
1017 kj
243 kcal
Protein
36.25g
Fat
9.76g
Saturated Fat
3.276g
Polyunsaturated Fat
2.934g
Monounsaturated Fat
2.214g
Cholesterol
142mg
Carbohydrates
0g
Fibre
0g
Sodium
167mg
Potassium
544mg