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Chicken Drumstick Meat and Skin (Battered, Fried, Cooked)
Chicken Drumstick Meat and Skin (Battered, Fried, Cooked)
Common serving sizes
1 unit (yield from 450 g ready-to-cook chicken)
1 drumstick, bone removed
100 g
1 lb
Cals
1216
Fat
71.44 g
Carbs
37.56 g
Prot
99.57 g
There are 1216 calories in 1 pound of Chicken Drumstick Meat and Skin (Battered, Fried, Cooked).
Nutrition Facts
Serving Size
1 lb
per serve
Energy
5086 kj
1216 kcal
Protein
99.57g
Fat
71.44g
Saturated Fat
18.779g
Polyunsaturated Fat
17.191g
Monounsaturated Fat
29.166g
Cholesterol
390mg
Carbohydrates
37.56g
Fibre
1.4g
Sodium
1220mg
Potassium
844mg
Last updated
04 Feb 08 05:07 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 unit
(yield from 450 g ready-to-cook chicken)
115
1 drumstick, bone removed
193
100 g
268
1 lb
1216
Related types of Fried Chicken
Fried Chicken Drumstick No Coating (Skin Eaten)
Fried Chicken Breast No Coating (Skin Eaten)
Fried Chicken Thigh No Coating (Skin Eaten)
Fried Chicken Wing No Coating (Skin Eaten)
Fried Chicken Leg No Coating (Skin Eaten)
Fried Chicken No Coating (Skin Eaten)
View More Fried Chicken Nutritional Info
Related types of Chicken Drumsticks
Chicken Drumstick Meat
Chicken Drumstick (Skin Not Eaten)
Chicken Drumstick Meat and Skin
Roasted Grilled or Baked Chicken Drumstick
Fried Chicken Drumstick No Coating
Chicken Drumstick
View More Chicken Drumsticks Nutritional Info
Other related foods
Chicken
See also
Chicken Meat and Skin (Battered, Fried, Cooked)
Chicken Drumstick Meat and Skin (Roasted, Cooked)
Chicken Drumstick Meat and Skin (Stewed, Cooked)
Chicken Drumstick Meat (Fried, Cooked)
Chicken Light Meat and Skin (Battered, Fried, Cooked)
View More
Australia