Nutrition Facts
Serving Size
1 unit (yield from 450 g ready-to-cook chicken)
Energy
2483 kj
593 kcal
Protein
51.34g
Fat
41.57g
Saturated Fat
11.896g
Polyunsaturated Fat
8.915g
Monounsaturated Fat
17.222g
Cholesterol
207mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
193mg
Potassium
522mg