Cooked Dry Green or Yellow Split Peas

Common serving sizes
Cals
920
Fat
37.58 g
Carbs
108.11 g
Prot
42.7 g
There are 920 calories in 1 cup, dry, yield after cooking of Cooked Dry Green or Yellow Split Peas.
Nutrition Facts
Serving Size
1 cup, dry, yield after cooking
per serve
Energy
3850 kj
920 kcal
Protein
42.7g
Fat
37.58g
Saturated Fat
4.772g
Polyunsaturated Fat
18.376g
Monounsaturated Fat
12.435g
Cholesterol
0mg
Carbohydrates
108.11g
Sugar
14.88g
Fibre
42.4g
Sodium
1223mg
Potassium
1857mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Common serving sizes

Serving Size Calories

Related types of Green Peas

Related types of Peas

Other related foods

See also