Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery, Fat Added in Cooking)

Common serving sizes
Cals
70
Fat
2.91 g
Carbs
10.38 g
Prot
1.25 g
There are 70 calories in 100 grams of Cooked Vegetable Type Stew (Including Potatoes, Carrots, Onions and Celery, Fat Added in Cooking).
Nutrition Facts
Serving Size
100 g
per serve
Energy
293 kj
70 kcal
Protein
1.25g
Fat
2.91g
Saturated Fat
0.549g
Polyunsaturated Fat
0.913g
Monounsaturated Fat
1.239g
Cholesterol
0mg
Carbohydrates
10.38g
Sugar
2.41g
Fibre
2g
Sodium
278mg
Potassium
232mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Stews

See also