Fried Veal Cutlet or Steak (Lean and Fat Eaten)

Common serving sizes
Cals
43
Fat
1.74 g
Carbs
1.87 g
Prot
5.19 g
There are 43 calories in 1 ounce, boneless (yield after cooking) Fried Veal Cutlet or Steak (Lean and Fat Eaten).
Nutrition Facts
Serving Size
1 oz, boneless (yield after cooking)
per serve
Energy
181 kj
43 kcal
Protein
5.19g
Fat
1.74g
Saturated Fat
0.581g
Polyunsaturated Fat
0.283g
Monounsaturated Fat
0.644g
Cholesterol
21mg
Carbohydrates
1.87g
Sugar
0g
Fibre
0.1g
Sodium
86mg
Potassium
70mg
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

Related types of Veal

Related types of Steak

See also