Nutrition Facts
Serving Size
1 medium (140 g, with bone, raw) (yield after cooking, bone removed)
Energy
1166 kj
279 kcal
Protein
21.83g
Fat
20.55g
Saturated Fat
9.145g
Polyunsaturated Fat
1.353g
Monounsaturated Fat
8.451g
Cholesterol
91mg
Carbohydrates
0g
Sugar
0g
Fibre
0g
Sodium
349mg
Potassium
252mg