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Noodles (Fat Added in Cooking)
Noodles (Fat Added in Cooking)
Common serving sizes
1 oz, dry, yields
100 g
1 cup, dry, yields
1 cup of cooked
1 serving (165 g)
Cals
179
Fat
5.37 g
Carbs
27.52 g
Prot
4.96 g
There are 179 calories in 1 cup, dry, yields of Noodles (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup, dry, yields
per serve
Energy
747 kj
179 kcal
Protein
4.96g
Fat
5.37g
Saturated Fat
0.85g
Polyunsaturated Fat
2.132g
Monounsaturated Fat
1.684g
Cholesterol
32mg
Carbohydrates
27.52g
Sugar
0.44g
Fibre
1.4g
Sodium
205mg
Potassium
42mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
120
100 g
158
1 cup, dry, yields
179
1 cup of cooked
261
1 serving
(165 g)
261
Related types of Noodles
Rice Noodles (Cooked)
Chow Mein Chinese Noodles
Whole Wheat Noodles
Egg Noodles (Enriched, Cooked)
Noodles
Cooked Soba Japanese Noodles
View More Noodles Nutritional Info
See also
Noodles (Fat Not Added in Cooking)
Spinach Noodles (Fat Added in Cooking)
Spinach Noodles (Fat Not Added in Cooking)
Long Rice Noodles (Fat Added in Cooking)
Whole Wheat Noodles (Fat Not Added in Cooking)
View More
Australia