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Noodles (Fat Added in Cooking)
Noodles (Fat Added in Cooking)
Common serving sizes
1 oz, dry, yields
100 g
1 cup, dry, yields
1 cup of cooked
1 serving (165 g)
Cals
120
Fat
3.61 g
Carbs
18.51 g
Prot
3.34 g
There are 120 calories in 1 ounce, dry, yields of Noodles (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 oz, dry, yields
per serve
Energy
502 kj
120 kcal
Protein
3.34g
Fat
3.61g
Saturated Fat
0.572g
Polyunsaturated Fat
1.434g
Monounsaturated Fat
1.132g
Cholesterol
21mg
Carbohydrates
18.51g
Sugar
0.3g
Fibre
0.9g
Sodium
138mg
Potassium
28mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
120
100 g
158
1 cup, dry, yields
179
1 cup of cooked
261
1 serving
(165 g)
261
Related types of Noodles
Cooked Soba Japanese Noodles
Chow Mein Chinese Noodles
Noodles
Rice Noodles (Cooked)
Egg Noodles (Enriched, Cooked)
Whole Wheat Noodles
View More Noodles Nutritional Info
See also
Noodles (Fat Not Added in Cooking)
Spinach Noodles (Fat Added in Cooking)
Spinach Noodles (Fat Not Added in Cooking)
Long Rice Noodles (Fat Added in Cooking)
Whole Wheat Noodles (Fat Not Added in Cooking)
View More
Australia