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Spinach Macaroni (Fat Added in Cooking)
Spinach Macaroni (Fat Added in Cooking)
Common serving sizes
1 oz, dry, yields
100 g
1 cup of cooked
1 serving (145 g)
1 cup, dry, yields
Cals
596
Fat
14.83 g
Carbs
96.78 g
Prot
17.26 g
There are 596 calories in 1 cup, dry, yields of Spinach Macaroni (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 cup, dry, yields
per serve
Energy
2494 kj
596 kcal
Protein
17.26g
Fat
14.83g
Saturated Fat
1.91g
Polyunsaturated Fat
7.132g
Monounsaturated Fat
4.556g
Cholesterol
0mg
Carbohydrates
96.78g
Sugar
0.18g
Fibre
13.6g
Sodium
832mg
Potassium
147mg
Last updated
21 Aug 07 07:33 AM
Source
FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size
Calories
1 oz, dry, yields
131
100 g
162
1 cup of cooked
235
1 serving
(145 g)
235
1 cup, dry, yields
596
Related types of Macaroni
Whole Wheat Macaroni
Macaroni or Noodles with Cheese
Macaroni
Vegetable Macaroni
Creamed Macaroni
Spinach Macaroni
View More Macaroni Nutritional Info
Related types of Pasta
Lasagna with Meat
Whole Wheat Spaghetti
Meatless Pasta with Tomato Sauce
Pasta with Meat Sauce
Spaghetti
View More Pasta Nutritional Info
See also
Macaroni (Fat Added in Cooking)
Vegetable Macaroni (Fat Added in Cooking)
Macaroni (Fat Not Added in Cooking)
Cooked Spinach (Fat Added in Cooking)
Whole Wheat Macaroni (Fat Added in Cooking)
View More
Australia